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Enjoy a group tour from Naples that combines the beauty of the Amalfi Coast with a hands-on cooking class at a local farm. Discover stunning coastal views and sample authentic Italian cuisine on an unforgettable day out.
Travel along the picturesque Amalfi Coast, visiting the most iconic places, then take part in a cooking class led by a local chef. Use fresh ingredients to prepare traditional dishes and enjoy the meal you have prepared with the guidance of a local chef.
This tour is perfect for food lovers, couples, friends, and solo travelers who want to combine sightseeing with local culture and flavors. Ideal for those who enjoy sharing experiences in a friendly group atmosphere.
Ravello is a stunning, historic clifftop town on Italy’s Amalfi Coast, known as the “City of Music,” famous for its breathtaking sea views, elegant gardens (Villa Rufolo, Villa Cimbrone), cobblestone streets, and vibrant summer music festival, offering a tranquil escape with rich culture and artistic inspiration high above the sea.
Amalfi is a historic, stunning town on Italy’s Amalfi Coast, famous for its dramatic cliffs, blue Tyrrhenian Sea, colorful houses, and legacy as a powerful medieval maritime republic. It’s known for its central location, the impressive Amalfi Cathedral (Duomo) with its Cloister of Paradise, fragrant lemon groves, steep stairways, and vibrant culture, serving as a UNESCO World Heritage Site and a major hub for exploring the scenic coastline.
Enjoy an authentic cooking class in the heart of the Amalfi Coast, hosted in a local farmhouse or traditional villa surrounded by nature. Using fresh, seasonal ingredients, you will learn how to prepare classic Campanian dishes such as handmade pasta, local recipes, and traditional desserts. The experience ends with a relaxed shared meal, paired with local wine and limoncello, offering a genuine taste of Amalfi Coast traditions.
The tour lasts 8–9 hours, and any changes to the duration are generally not possible. Please arrive at the assigned meeting point on time, as the tour will depart promptly according to the published schedule.
Late arrivals may result in missing part or all of the tour.If you have any special requests or need assistance, please contact us, and we will do our best to help.
Food allergies & dietary requirements: Please inform us in advance of any food allergies, intolerances, or dietary preferences (vegetarian, vegan, gluten-free). With prior notice, the farm and chef can accommodate most requests.
For shared tours, the schedule and meeting points are fixed and, for organizational reasons, cannot be modified.
Guests are required to arrive punctually at the assigned meeting point, as the tour will depart exactly at the scheduled time indicated in the booking.
In case of delay, the booking will be considered a no-show, resulting in the total loss of the tour, with no refund.
For any special requests or specific needs, please contact us prior to the day of the tour. We will do our best to assist, within the limits of the tour’s organization.
Our shared group tours usually range from 8 to 21 participants. However, we aim to keep groups around 8 people to ensure a more relaxed, semi-private experience. On days with high demand, the group size may increase, but we always do our best to keep it as close as possible to 8 participants to maintain quality and comfort.
This tour is conducted in English by default.
For larger groups, if you would like a guide in a different language, we may be able to accommodate your request.
Please contact us after booking so we can do our best to arrange it
If cancellation occurs more than 48 hours before the start of the activity,a full refund will be applied.
No refund is possible if cancellation occurs less than 48 hours before the start of the activity.
